How Olds College is preparing agriculture students for the future

Agriculture schools are helping to shape the next generation of farmers. This first installment in our agriculture education series takes a look at Olds College, located an hour north of Calgary. [...]

How Inside Education is bringing agricultural insights to the next generation

Producing food for a hungry world is an important job, and one farmers have been managing for generations. But today’s farmers have considerations that didn’t concern their predecessors – such as [...]

Why Lethbridge County cattle feeders could be leaving via new roads

Here in Alberta, beef is a $5 billion industry. It supplies 75 per cent of our province’s meat exports, and 40 per cent of all agricultural exports. But the hard-working Albertans who keep [...]

Feeding the world: why the agri-food industry must be an economic priority

Canada’s agricultural industry has long been in a severe labour crisis. As young people move toward the cities, and rural populations age, our farmers struggle more and more to find the manpower [...]

Former Edmonton Sun columnist Danny Hooper on the evolution of the beef industry

When you think about the beef that’s served on your table, it might seem that the product hasn’t changed much during your lifetime. What has changed, though, is the business of beef production. [...]